Sunday, April 8, 2012

Dinner at Thai Coconut Restaurant

The spring rolls were tasty and crunchy (but they were cooked from
frozen?). Still, very tasty!

The Pad Thai was quite authentic. What I liked was the spiciness that
came with. Many restaurants don't serve pad Thai this hot! I love it
though. And plenty of tiger prawns to make this dish quite a hit!
7.5/10.